CarbKiller: One of these tastes like crap

I hate milk.

That’s right, I’m just going to come out and say it because it’s 100% true. I. HATE. MILK. I only use it when I absolutely have to, like in cereal. In the past five years I’ve only choked down a glass sparingly because of some weird diet or another. But really, I can’t stand the stuff.

That being said, I understand the relative nutritional benefits of milk (calcium blah blah blah) so I try to trick myself into consuming it.

It also helps that I can a flavor and turn it into one of my favorite things.

No, not Bill Cosby (although I did want to be a Huxtable in my youth).

Looks great. Except you should also remember that I’m cheap.

So why buy that pack for $5 (that’s how much it was at my local grocery store I darn near fell over). When I can buy:

for a fraction of the price.

One problem.

Let’s look at that last picture again.

One of these tastes like crap.

Any guesses which one?

Yes, the sugar free one.

I bought two boxes and never realized one was regular and one was sugar free. I’d make 4 at a time and put them in the fridge but I could never figure out why some of them tasted like crap. Then I looked at the packages and eureka.

I honestly hope I’d just gotten a bad batch because they were NASTY. It just makes me sad.

I still chocolate. I still love Jello Pudding. And I will always love Bill Cosby.